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2022 – October: Cotes de Rhône

The name Côtes du Rhône conjures up the sensation of warm balmy days on sunlit hillsides as the cicadas sing, and Van Gogh evenings under clear starry skies, all washed down with a fruity red wine tingling with peppery spice. While we can’t promise the cicadas or starry skies we can provide the sunshine in […]

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2022 – September: Wines from Burgundy

Doug Harrison will present some wines from Beaujolais To tempt your tastebuds, the proposed line-up of wines is below. There will also be a selection of delicious ‘nibbles’ to accompany the wines. Crémant de Bourgogne Brut NV Beaujolais Blanc Crémant de Bourgogne Brut Rosé NV Beaujolais-Villages Rosé Cuvée Lisa Beaujolais-Villages Rouge Régnié Saint-Amour Les Pierres

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2022 – June: Sparkling Wines

For our next tasting on Monday 20th June, we aim to get you in the mood for summer with a selection of sparkling wines to titillate your tastebuds.There will be a Champagne, some Crémants from other parts of France, a Cava from Spain, an Italian Prosecco and something from England or Wales. From further afield,

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2022 – May: Sicilian wines

 Sicily is an island with a wine-growing tradition dating back centuries, millennia in fact. In recent years it has become a hot bed of innovation, research and creativity which has resulted in some fantastic wines being produced in a range of styles and at prices to suit everyone. Etna and its volcanic soils has become a focus for much of

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2022 – April: Cancelled

We have to cancel our tasting planned for 11 April. The Forester have filming taking place that day and evening so we can’t have access to our usual room. With Easter the following weekend other commitments there aren’t any other suitable days in April. The planned tasting of Sicilian and Sardinian wines will therefore be

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2022 – January: Seresin Estate

Monday 17 January “All about the light!” Michael Seresin is one of those rare people who has managed to make a name for himself in two quite distinct fields: filmmaking and wine. Born in Wellington, on New Zealand’s North Island, he left for Europe in 1966 forging a successful career as a cinematographer in the

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2021 -December: Christmas Tasting

With the ongoing uncertainty around Covid restrictions over the next few weeks we won’t be having a Christmas tasting in December. It’s very disappointing as it is always an enjoyable event, but hopefully you understand and support the reasons. Details on attending CWC tastings can be found on our About CWC wine tastings page.

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2021 -November: Organic wine

Organic wine – Janina Doyle – Monday 15 November Sustainable enjoyment Organic. Biodynamic. Natural. What does it all mean? What is the significance of a cow horn filled with manure? It may be confusing but help is at hand. Janina Doyle WSETdip is a former sommelier with a passion to talk about wine, and she

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2021 -October: Portugal

PORTUGAL – A WORLD OF DIFFERENCE presented by David Carter The word “potential” has hung round the neck of Portuguese wine for far too long and as the market has matured, young producers have gained more confidence, with influences from working outside their own country. With over 250 unique grape varieties, mostly with unmemorable names,

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2020-2021: Charlemagne and Covid

Due to the Covid outbreak, Charlemagne Wine Club tastings were suspended through 2020 and most of 2021. The club restarted tasting in September 2021, with a talk by one of the Club’s regular speakers, Wink Lorch. The Club operated under strict protocols due to the uncertainty that Covid brought: With the imminent resumption of Charlemagne

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