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Following his in-depth look at the sauvignons and pinots of Seresin Estate in New Zealand last month, David Carter is bringing us closer to home in February with a selection of wines from Germany. It’s a country we have neglected over recent years, and it’s well overdue a close look. Germany is rightly recognised for […]

Monday 17 January “All about the light!” Michael Seresin is one of those rare people who has managed to make a name for himself in two quite distinct fields: filmmaking and wine. Born in Wellington, on New Zealand’s North Island, he left for Europe in 1966 forging a successful career as a cinematographer in the

With the ongoing uncertainty around Covid restrictions over the next few weeks we won’t be having a Christmas tasting in December. It’s very disappointing as it is always an enjoyable event, but hopefully you understand and support the reasons. Details on attending CWC tastings can be found on our About CWC wine tastings page.

Organic wine – Janina Doyle – Monday 15 November Sustainable enjoyment Organic. Biodynamic. Natural. What does it all mean? What is the significance of a cow horn filled with manure? It may be confusing but help is at hand. Janina Doyle WSETdip is a former sommelier with a passion to talk about wine, and she

PORTUGAL – A WORLD OF DIFFERENCE presented by David Carter The word “potential” has hung round the neck of Portuguese wine for far too long and as the market has matured, young producers have gained more confidence, with influences from working outside their own country. With over 250 unique grape varieties, mostly with unmemorable names,

WINES OF THE FRENCH ALPS with Wink Lorch The waiting’s over and we’re looking forward to resuming the tasting programme after our enforced break. To start it off we’ll be visiting an area better known to skiers than to wine lovers. It is a pleasure to welcome author and wine educator Wink Lorch back to

Due to the Covid outbreak, Charlemagne Wine Club tastings were suspended through 2020 and most of 2021. The club restarted tasting in September 2021, with a talk by one of the Club’s regular speakers, Wink Lorch. The Club operated under strict protocols due to the uncertainty that Covid brought: With the imminent resumption of Charlemagne