21st January : Fine Wines of Bordeaux presented by Paul Mapplebeck
18th February : Beaujolais and Maconnais presented by Doug Harrison
18th March : Languedoc presented by Graham Tigg
15th April : Piedmont presented by Julia Barnaby of Piedmont Food and Wine
20th May : Chile presented by David Carter
17th June : English wines from Wine Pantry presented by Julia Stafford
15th July : Fine Red and White Burgundy presented by Paul Mapplebeck
16th September : Swiss and Austrian wines presented by Joelle Nebbe-Mornod of Nick Dobson Wines
21st October : Sicily presented by Vivienne Franks
18th November : Vintage Port presented by John Ducker
9th December : Christmas: Food and Wine matching
Details on attending CWC tastings can be found on our About CWC wine tastings page.